Each item comes with one side (except Breakfast Sampler & Breakfast Pizza)
SIDE ITEMS: Applewood Smoked Bacon, Sausage, Hash Browns, Fresh Fruit, Country Ham, Toast
ORANGE CREAM SORBET MIMOSA6.00
Our homemade Orange Cream Sorbet topped with champagne and garnished with a fresh strawberry
OUR SIGNATURE BLOODY MARY7.50
Shallots, Cucumbers and Jalapeno infused Tito's Vodka with our secret homemade Bloody Mary Mix
Smirnoff Vodka, Ginger Beer and a fresh Lime squeeze
Fresh muddled Strawberries, Strawberry Vodka and just a touch of Champagne
New Regal Apple Crown Royal with Cranberry and a fresh Lime squeeze
NO EXPLANATION NEEDED
THE MELON PATCH6.00
Tito's Vodka, Melon Liquer, Triple Sec and Sprite
ORANGE JUICE TOPPED WITH CHAMPAGNE
Same as before but served in a pint glass for the real morning drinker!
Two eggs any style with bacon, sausage, country ham and hashbrowns.
Bacon or sausage, scrambled egg, American cheese all on a King’s Hawaiian roll. Served with a side of gravy.
One of our Frankie’s favorite pizzas with a breakfast twist. Italian herb crust with fresh mozzarella, vine ripened tomatoes, bacon and a fried egg on top. Topped with fresh parsley.
CHICKEN AND BACON ENCHILADAS11.00
Shredded chicken and apple wood smoked bacon enchiladas topped with cheddar cheese, fried egg & sour cream crème.
Homemade migas stuffed into two flour tortillas and topped with melted cheese and Pico de Gallo.
BUILD YOUR OWN OMELET12.00
A three egg omelet with your choice of bacon, sausage, ham, tomatoes, mushrooms, onions, bell peppers, American cheese and swiss cheese.
Two English muffins topped with country ham, poached eggs and hollandaise sauce.
CHICKEN FRIED STEAK & EGGS11.00
A brunch portion of our country fried steak and two eggs any style.
FRANKIE'S FRENCH TOAST9.00
Just like Frankie's momma used to make!
SRIRACHA GLAZED CHICKEN & WAFFLES12.00
Sriracha glazed chicken hand battered and served with a fresh Belgium waffle.
CINNAMON ROLL WAFFLES10.00
No description needed. Doesn’t get better than this!!
BISCUITS AND GRAVY9.00
Two large homemade Texas sized biscuits smothered in country gravy.